Wine, Beer & Cocktails
Sparkling Wine | White Wine | Red Wine | Domestic Beer | Imported Beer | Martinis | Liqueurs | Bourbon Single Malt Scotch Whisky | Whiskey | Brandies | Ports | Cognacs | Coffee & Other | Desserts |
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Sparkling Wine | GL | BT |
W1. Prosecco, Mionetto, Italy Intense fruit bouquet with a hint of apples and vanilla light body and very dry |
11 | 42 |
W2. Champagne, Moet Chandon, France Style distinguished by its bright, fruitiness, seductive palate and elegant maturity |
95 | |
W3. Armand De Brignac – Ace Spades Brut A blend of Chardonnay, Pinot Meunier, and Pinot Noir |
350 | |
White Wine | GL | BT |
W4. Vinho Verde, Aveleda, Portugal This light Vinho Verde is crisp with a slight effervescing at the finish |
8 | 30 |
W5. “Quartz” Reserva, Beyra, Portugal Very mineral and citrus, grapefruit, slightly smoky, vibrant acidity with great Structure. A blend of Siria and Fonte Cal Native grapes |
10 | 38 |
W6. Alvarinho, Vinho Verde, Foral de Melgaco, Portugal Fresh aromas, intense flavor and an unusual evolution in bottle, It shows an excellent balance between the fruitiness and acidity |
45 | |
W7. Moscato, Villa Pozzi, Italy Fresh aromas of figs, apricot and orange flowers |
9 | 34 |
W8. Riesling, Chateau Ste. Michelle, United States Fresh, crisp and balanced style, ripe peach and juice pear |
9 | 34 |
W9. Pinot Grigio, Spasso, Italy Crisp lemon lime flavors with a touch of tropical fruits |
9 | 34 |
W10. Sauvignon Blanc, Stoneleigh, New Zealand Bright passion fruit, pineapple & green apple |
11 | 42 |
W11. Sancerre, Domaine Alphonse Mellot “La Moussiere”, France Green apple and stone fruit, dry medium body |
70 | |
W12. Chardonnay, Diora United States Strong lemon-peel acidity, leads into apricot, apple and honeysuckle flavors |
12 | 46 |
W13. Chardonnay, La Crema, Monterey United States Rich with lemon glaze and soft apple flavors, with caramel |
12 | 46 |
W14. Chardonnay, Kendall-Jackson Estate, United States Beautifully integrated tropical flavors such as pineapple, mango, and papaya with citrus notes |
48 | |
W15. White Zinfandel, Coastal Ridge United States Flavors of apricot, strawberry, and melon |
8 | 30 |
Red Wine | GL | BT |
W16. Alentejo, Monte Velho, Portugal Aged in oak barrels, with aromas of fruit and vanilla with a deep flavorful fruit flavor and a long finish |
9 | 34 |
W17. Alentejo, Dona Maria “Reserva”, Portugal Beautiful, dark ruby color, very complex, mix of ripe raspberry and black berries |
14 | 54 |
W18. Alentejo, Esporao “Reserva”, Portugal A ged in oak barrels, with aromas of fruit and vanilla with a deep flavorful fruit flavor and a long finish |
60 | |
W19. Pinot Noir, Meiomi, United States Full body, velvety bold with berry aromas |
13 | 50 |
W20. Pinot Noir, Ferrari Carano Aromas of raspberry, cherry, pomegranate and flavors of blackberry, plum and spice |
75 | |
W21. Malbec, Catena “Vista Flores”, Argentina Aromas of ripe, concentrated dark and red fruit with delicate floral notes of lavender and mocha |
10 | 38 |
W22. Merlot, Drumheller Cellars, United States Full of bright red cherry flavor, further outlined by hints of cola |
10 | 38 |
W23. Cabernet Sauvignon, Frances Coppola, United States Concentrated ripe stone fruit, body & length, forward medium toasted oak |
10 | 38 |
W24. Cabernet Sauvignon, Justin, United States Showing lingering cherry and berry notes with oak and barrel spice nicely supported by fine, balanced tannins. |
18 | 70 |
W25. Cabernet Sauvignon, Jordan, United States Blackberry fruit, fig, cedar and a note of dark chocolate to mingle over a medium-bodied palate of refined tannin and oak. |
95 | |
W26. Cabernet Sauvignon, Stag’s Leap Artemis, United States Wonderful black fruit nuances of crème de cassis and black cherries with subtle, layered oak spices of new leather, tobacco and graphite. |
130 | |
W27. Joseph Phelps Insignia Cabernet, United States Aromas of blackberry, black chocolate with mint, conifer clove, sweet tobacco, violets, flowers & graphite. |
325 | |
RED SANGRIA | ||
GLASS | 8 | |
CARAFE | 25 | |
Domestic Beer | ||
MICHELOB ULTRA | 6 | |
BLUE MOON |
6 | |
BUD LIGHT | 6 | |
SAM ADAMS | 6 | |
HARPOON IPA | 6 | |
Imported Beer | ||
AMSTEL LIGHT | 7 | |
CORONA | 7 | |
HEINEKEN | 7 | |
STELLA ARTOIS | 7 | |
GUINNESS | 7 | |
SAGRES | 7 | |
HEINEKEN |
7 | |
NON ALCOHOLIC | 7 | |
Martinis | ||
OUR FAMOUS ESPRESSO Absolut Vanilla Vodka, Bailey’s Irish Cream Kahlua & Espresso Coffee |
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LEMON DROP Vodka, Limoncello & Lemon Juice |
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COSMOPOLITAN Absolut Citron Vodka, Cointreau, Lime Juice and Cranberry |
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DIRTY Vodka, Dry Vermouth & Olive Brine |
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Liqueurs | ||
LIMONCELLO | 8 | |
BAILEY’S |
8 | |
GRAND MARNIER | 10 | |
AMARETTO DISARONNO | 8 | |
SAMBUCCA | 8 | |
Bourbon | ||
WOODFORD RESERVE | 11 | |
BASIL HAYDEN | 14 | |
MAKER'S MARK | 45 | |
Single Malt Scotch Whisky | ||
12 YEAR LENLIVET | 13 | |
14 YEAR THE BALVENIE | 6 | |
Whiskey | ||
JOHNNIE WALKER BLUE LABEL | 45 | |
JOHNNIE WALKER BLACK LABEL | 13 | |
JOHNNIE WALKER RED LABEL | 11 | |
Brandies | ||
MAVEM “8 YEAR OLD MATURE BRAND” | 11 | |
LICOR BEIRAO ORANGE LIQUEUR |
6 | |
Ports | ||
BURMESTER 10 YEAR OLD TAWNY | 10 | |
BURMESTER VAN ZELLERS 20 YEAR OLD TAWNY | 19 | |
VAN ZELLERS 30 YEAR OLD | 30 | |
VAN ZELLERS 40 YEAR OLD | 38 | |
Cognacs | ||
PIERRE FERRAND “RESERVE DOUBLE CASK” | 18 | |
HENNESSY V.S.O.P | 13 | |
REMY MARTIN 1738 | 14 | |
REMY MARTIN XO | 45 | |
DUSSE | 15 | |
Coffee & Other | ||
ESPRESSO |
3 | |
DECAF ESPRESSO | 3.50 | |
REGULAR/DECAF COFFEE | 3 | |
CAPPUCINO | 5 | |
DECAF CAPPUCINO | 5.50 | |
LATTE | 4.50 | |
VOSS STILL WATER | 5 | |
S. PELLEGRINO SPARKLING | 4.50 | |
Desserts | ||
CHOCOLATE MOUSSE | 6 | |
TIRAMISU | 8 | |
CHOCOLATE FUDGY-WUDGY CAKE | 10 | |
NEW YORK STYLE CHEESECAKE | 8 | |
VANILLA ICE CREAM | 6 | |
CRÈME BRULEE | 9 |